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La Loma & Los Santos 2022

62,75 € IVA inc

Variety: Macabeo & Garnacha Blanca

Origin: IGP Valdejalón

Category: V3

Scores: Parker 95 points / Peñín 96 points / Suckling 95 points

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calcareo, Garnacha blanca, grand cru, huevos de hormigón, Macabeo, pizarra, v2

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Viticulture

Vineyards: Dry Farming, bush vines
Site: La Loma and Los Santos
Soils: Clay-limestone and slate
Altitude: 480–610 m
Slope: 6%
Vine age: 50+ years
Organic: Certified
Biodynamic: In Demeter conversion

Winemaking

Harvest: August 25 and September 4, hand-harvested in 18 kg boxes
Maceration: Destemmed, 32 hours of maceration without SO₂
Yeasts: Indigenous
Fermentation: Fermented in concrete eggs
Aging: 12 months in 500 L and 900 L casks
Bottles: 4,209

Tasting notes

Vintage: In 2022, the extreme heat was balanced by strategic rains and restrictive pruning. La Loma & Los Santos is breadth, energy, and pure detail.
Tasting Notes: Golden yellow. Loquat, toasted lime, smoke, oyster shell. Broad, vibrant, mineral palate with creamy texture and a long, elegant finish.

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