Floral and energic Grenache grown at 1030 meters height and aged in old foudres.
Viticulture
Vineyard 2 ha. Rainfed. Head-pruning
Location Las Frías
Growing area Slate and sand
Altitude 1030m
Inclination North. 15%
Age of wines +80 years
Organic Yes
Winemaking
Harvest Sept. 30th. Hand-picking in 18 kg boxes.
Skin contact 30% stomped grapes
Yeast Indigenous
Fermentation Stored 40 days in cement
Extraction 1 manual punch-down per day
Crianza 12 months in 2500 l. foudre and used barrels.
Production 4.200 units
Chemical analysis 13,5% abv, 3,20 pH